"Benvenuti" in Tony's Kitchen
My story..
CIAO" I'm Antonio, a Private Chef whose heart belongs to the rich culinary tapestry of Italy.
My passion is rooted in my upbringing: my father, a baker, and my mother, a brilliant home cook, instilled in me the mastery of dough and the deep secrets of regional Italian cuisine. Hailing from Abruzzo and born in Puglia, my kitchen
draws on diverse traditions. I take classic Italian recipes and infuse them with my own, offering you an exclusive dining experience that is authentic, refined, and truly unforgettable."
Your culinary experience
"With me, dining is an act of sharing and storytelling.
I believe the true flavor of Italy lies in its history. That's why every private service—from the intimate date night to the interactive family class—includes a special moment where we explore the origins, ingredients, and techniques of the menu. It's an experience designed to nourish not just your appetite, but your curiosity and connection to Italian culinary heritage."
My motto is..
IF AN ITALIAN SAYS IT'S GOOD? TRUST HIM..
Who knows? Maybe you could be the first to vouch for it!
"A Little Spoiler of My Dishes"
Come funziona?🤌(How does it work?)
"Tutti a Tavola!"(Let's have a Dinner)
Impariamo Insieme! (let's learn together!)
Impariamo Insieme! (let's learn together!)
My model allows you to personalize your 3- or 4-course menu by selecting dishes from one chosen theme. This ensures a harmonious and seamless dining experience from starter to dessert.
How to Create Your Custom Menu:
For the entire group, you will select one dish per course from your chosen theme(s). This structure guarantees efficiency, q
My model allows you to personalize your 3- or 4-course menu by selecting dishes from one chosen theme. This ensures a harmonious and seamless dining experience from starter to dessert.
How to Create Your Custom Menu:
For the entire group, you will select one dish per course from your chosen theme(s). This structure guarantees efficiency, quality, and focus in the kitchen, allowing me to deliver an exceptional experience for all your guests.
You will choose:
ONE Starter (Antipasto) p.p
ONE First Course (Primo Piatto) p.p
ONE Main Course (Secondo Piatto) p.p
ONE Dessert (Dolce) (Optional) p.p
Important Limitation: To maintain the highest quality and kitchen flow, all guests will enjoy the same selected dish for each course (e.g., all guests enjoy the same first course.
For intolerances or allergies, please contact me in advance.
Impariamo Insieme! (let's learn together!)
Impariamo Insieme! (let's learn together!)
Impariamo Insieme! (let's learn together!)
Join me for a hands-on, interactive workshop where you will master the art of turning simple ingredients into delicious, fresh pasta. Perfect for a unique team-building event, a special birthday activity, or simply a fun learning experience with friends.
What You Will Learn & Create:
This workshop is designed to be fully hands-on, guarant
Join me for a hands-on, interactive workshop where you will master the art of turning simple ingredients into delicious, fresh pasta. Perfect for a unique team-building event, a special birthday activity, or simply a fun learning experience with friends.
What You Will Learn & Create:
This workshop is designed to be fully hands-on, guaranteeing that you leave with new skills and a full stomach!
The Dough: Mastering the perfect ratio of eggs and flour (semolina vs. 00 flour) for a pliable and smooth sfoglia.
Shaping Techniques: We will focus on two or three classic shapes (e.g., Tagliatelle, Spaghetti, Fettuccine, and Ravioli).
The Filling (Ravioli): Preparation of a traditional seasonal filling (e.g., Ricotta & Spinach).
The Sauce: Learn to quickly prepare an authentic Italian sauce (e.g., Sugo al Pomodoro or Burro e Salvia) to perfectly complement your creations.
The Experience: We will cook and enjoy the pasta we made together!
Workshop Pricing
Our pricing is fully all-inclusive—the price per person covers the professional instruction, all premium ingredients, a printed recipe booklet, travel costs (within the service area), and the full cleanup.
Please Note: The workshop requires a minimum payment equivalent to 4 participants (€ 340). If your group is smaller than 4, the minimum fee will still apply.